Belgian-style white beer
Salyan Blanche
A soft white beer fermented with Belgian yeast.
- Alcohol
- 5–5.5%
- Bitterness
- 14IBU
- Colour
- 8EBC
- Original extract
- 11%
A hazy white beer in the Belgian style, fermented with two Belgian yeast strains. The banana, clove and citrus come from the yeast itself — nothing is added. Low bitterness, a soft taste.
Taste profile
Banana and clove, citrus peel, a soft finish.
- Bitterness
- Sweetness
- Body
- Aroma
- Carbonation
Ingredients
- Malt
- Pale malt BelgiumPilsner malt Germany
- Yeast
- Belgian ale yeast BelgiumBelgian wit yeast Belgium
Purified and softened water, two pale barley malts from Europe, two yeast strains from Belgium.
Packaging formats
| Packaging | Volume | Per case | Per pallet |
|---|---|---|---|
| Glass | 0.5 L | 20 pcs | 60 cases |
- Serving temperature
- 6–8 °C
- Glass
- Weizen glass
- Energy
- 42 kcal / 100 g
- Carbohydrates
- ≤ 4.6 g / 100 g
- Storage
- Store in a dry, dark place between +5 °C and +20 °C.
The Salyan table
- Fried Caspian sprats
- Aubergine dolma
- White cheese with herbs
Pairs with
- Fried prawns
- Vegetable salads
- Chicken kebab
